Cast Iron Dosa Tawa

Description

Cast Iron Dosa Tawa – Pre-Seasoned Flat Pan for Crispy, Authentic Dosas

Make perfect, golden-crisp dosas every time with this Cast Iron Dosa Tawa – a traditional, durable pan designed for even heat distribution and long-lasting performance. Whether you’re making dosa, uttapam, chilla, or paratha, this tawa ensures consistent results with minimal oil.

Crafted from high-quality cast iron and pre-seasoned for a naturally non-stick surface, it only gets better with use. Ideal for health-conscious cooking and packed with heritage-inspired flavor.

✅ Key Features:

• High-Quality Cast Iron: Built to last for generations and enhances flavor over time.

• Pre-Seasoned Surface: Ready to use with a natural non-stick finish that improves with each use.

• Flat, Wide Cooking Surface: Perfect for large dosas, pancakes, and more.

• Excellent Heat Retention: Cooks evenly and keeps food warm for longer.

• Versatile Use: Compatible with gas stoves, induction, electric cooktops, and open flame.

• Health Benefits: Naturally adds trace iron to your food – great for daily nutrition.

🧽 Care Instructions:

Hand wash only. Dry thoroughly and apply a thin layer of oil after each use to maintain seasoning.

Perfect For:
Dosa, uttapam, roti, pancakes, paratha, chilla, and more!

Experience the authentic taste of South Indian cooking with this Cast Iron Dosa Tawa — a must-have for every kitchen that loves crispy results and healthy cooking.