Tramontina Professional Master Meat Knife 6″

Description

The Tramontina Professional Master 6″ Meat Knife is a professional-quality knife designed for precise, efficient and hygienic meat preparation. Featuring a strong and sharp stainless-steel blade with a special heat-treatment process, this knife provides excellent cutting performance, edge durability and resistance to wear.

The blade features tapered grinding, providing a precise cutting edge suitable for cleaning and making different cuts of meat. The textured polypropylene handle has an ergonomic, anatomical design that provides a comfortable, firm and secure grip during extended use.

For professional kitchens and food preparation environments, the handle also features antimicrobial protection, which helps inhibit and reduce the growth of bacteria and fungi. The handle is injected directly onto the blade tang, creating a secure monobloc construction that helps prevent food residue from accumulating between the blade and handle.

Available in Black, Blue, Green, Brown, Red and White, the different handle colours are ideal for organised professional food-preparation environments and can help with colour-coded kitchen practices.

Key Features

• 6-inch stainless-steel blade for precise meat cutting
• Specially heat-treated blade with an average hardness of 56 HRc
• Tapered grinding for a precise and durable cutting edge
• Strong, sharp and durable blade
• Ergonomic and textured polypropylene handle
• Antimicrobial handle protection helps inhibit the growth of bacteria and fungi
• Monobloc handle construction for secure fixation and improved hygiene
• Comfortable and firm grip for professional use
• Suitable for cleaning and cutting different types of meat
• Available in Black, Blue, Green, Brown, Red and White
• Dishwasher safe

Ideal For

Perfect for butcher shops, meat-processing environments, restaurants, hotels, catering businesses, professional kitchens and home cooks who require a reliable meat knife with excellent cutting performance and durability.